Leafdale Springs Beef was established in 2014, after recognising a need for simpler, healthier and more sustainable processes from paddock-to-plate.
Our beef is raised on our family farm in Leafdale Queensland. Bred from a genetic base of Speckle Park and Brangus, our cattle graze our grass paddocks free from feedlots and prepared grain. We pride ourselves on providing quality meat, direct to your door ensuring we are connected at every point of the journey, from our paddock to your plate.
Why order from us?
Grass fed beef
Our cattle are raised on natural pastures, in our paddocks. Our beef grow and are nurtured through the essence of time. This equates to quality, flavoursome beef.
We believe in sustainable land management, creating and protecting the best possible soils for grass growth and happy cattle. We manage our land today to sustain generations to come.
Great eating, flavoursome beef
We believe Leafdale Springs Beef produces great tasting, flavoursome beef. We respect the life of our cattle and their journey to provide wholesome and nutritious meals for our families.